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When a cooking mistake became my new method!

I often do parts of my meal prep and cooking in the morning to get a head start for later. But when I ran out of time to finish my granola before joining the morning traffic, Lazy Granola was born. A cooking mistake became my new method of choice for making this tasty treat.

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It's okay to renovate a recipe...especially if it makes it this easy!
faster, smarter

Recipe Renovation – Hearty Beef Soup

There’s nothing better on a snowy day than a savory soup packed with beef and veggies. But dealing with a large cut like chuck roast can be a little tricky and time consuming. I look at every recipe from the standpoint of how to make it healthier or faster. Many are fine as they are, but when I see certain red flags or want some “method” options, it’s time for a recipe renovation!

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Be ready for surprise grocery savings!

Yes, I look at sales flyers every week to get the best deals. But sometimes, I need things that aren’t on sale. I make a point of checking them in the store anyway just in case there’s a sale that wasn’t in the flyer. There are often markdowns that can result in great surprise grocery savings!

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Now I use my recipes more like a template...I can play with it and make it my own!
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Is a recipe a blueprint or a template?

Ever considered this question? A blueprint includes measurements and exact angles and such which must be followed or the building you working on won’t be safe. A template is something to get you going, but you can scale it differently to have a different size or change the flavors. So, which is it…is a recipe blueprint or a template?

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Pork au poivre...use the whole tenderloin so you get leftovers
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Eat on repeat – leftovers save cooking time!

I know it’s hard to find time to cook, but what if when you DID cook, you cooked double? Leftovers are great for lunches (so much cheaper and healthier than eating out daily) and great when you’re short on time in the evenings. Let’s face it, leftovers save cooking time!

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Aldi has the best prices on boneless chicken breasts or thighs...better even than the wholesale clubs
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Which has better prices: a wholesale club or a grocery store?

I compared the prices at various wholesale clubs (see that here). And I noted other things to consider when deciding which club to join (see that here). But there’s still normal grocery stores to factor in. Which has better prices: a wholesale club or a grocery store?

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