Cooking takes time, yes, but YOU control how MUCH time it takes. Your skills and your choices of ingredients and methods are the “shortcuts” to faster cooking.
My first time through the Whole30 was excruciating. It’s all whole foods so I spent hours shopping, prepping and cooking all new recipes. They were foreign to me and frankly, not to my liking always. Nothing is more frustrating than spending 2 or 3 hours in the kitchen only to not like what you cooked!
So, let’s talk about some things you could do to take “shortcuts” with your own recipes…making something you already know you love but FASTER!
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